 |
 |
Zinc/Cysteine Transdermal Cream - 2 OZ Tube
$29.00 $23.20
|

|

|
Zinc/Cysteine Transdermal Cream by Health Pro Labs
One would assume that since zinc is found in a variety of foods in the
average household such as cow’s milk, mushrooms, spinach, shrimp,
broccoli, sesame and pumpkin seeds, peas, and beef tenderloin to name a few;
then, zinc deficiency would be unheard of in the industrial nations of the
world. Instead, as unlikely as it seems, zinc deficiency is far more prevalent
than ever assumed. One of the main reasons for this wide spread deficiency can
be due to the fact of absorption. The absorption of zinc in the body’s
cells can be inhibited in the gastrointestinal tract by certain medications, a
variety of gastro-intestinal disorders and most notably a copper overload. Does
it seem credible that such a deficiency can possibly affect human biochemistry
and brain chemistry?
All metals such as zinc and copper are bound to protein (amino acids)
called ‘metallothionein proteins’ (MT Proteins) that function to help
regulate the metal levels in the blood and the brain. If a metal overload or
deficiency takes place, this could cause abnormal metal metabolism, which could
trigger a chemical imbalance in a person. Further aggravation could result
under conditions of poor diet, malabsorption, emotional stress, physical
injury, and exposure to environmental sources of copper or other toxic heavy
metals.
Metallothionein Proteins play an important role in the regulation of
zinc and copper levels in the blood, the detoxification of heavy metals at the
moment of an environmental insults, the development and functioning of the
immune system, the development and pruning of brain cells and neurons, the
prevention of yeast overgrowth in the gastrointestinal tract, the production of
enzymes that break down the gluten (protein in wheat) and casein (protein in
dairy), the production of hydrochloric acid by the stomach cells to breakdown
protein, taste and texture discrimination by the tongue, behavior control, the
development of short and long term memory and the acquisition of social
skills.
Drs. William Walsh and Anjum Usman have done extensive research at the
Health Research Institute (HRI) and Pfeiffer Treatment Center (PTC) on zinc
deficiency and Metallothionein Protein Dysfunction. Their research has
concluded that genetic errors and environmental insults can result in abnormal
metal levels and can cause problems ranging from poor immune function to mental
deficiencies. The large database at HRI suggests that copper overload and zinc
depletion are the most common metal-metabolism abnormalities in behavior
disorders, ADHD, autism, obsessive compulsive disorder, depression, bipolar
disorders, and schizophrenia. Zinc and copper are present in high
concentrations in the brain hippocampus which is responsible for mood
regulation, short term memory and behavior control.
The primary sources for copper in our environment today are copper
piping that transports household water supply; many foods and supplements are
‘enriched’ with copper; mining operations, welding and other metal
processing; swimming pools and Jacuzzi’s use copper sulphate to control
algae; and chocolate and carob are foods rich in copper. Food dyes and
colorings can also lead to zinc deficiency as well. Supplementation with
molybdenum will also assist in reducing high copper levels in the body. The
symptoms associated with zinc deficiency as found through clinical testing at
the Pfeiffer Treatment Center are:
• eczema, acne and/or psoriasis • poor wound healing
• lines on fingernails • growth retardation • delayed
sexual maturation • lack of sense of smell and taste •
chronic immunodeficiency • frequent infections
According to Dr. Walsh, zinc deficiency can be corrected with zinc
supplementation and the addition of zinc’s enhancing co-factor,
L-Cysteine. L- Cysteine is a sulphur containing amino acid that helps mobilize
and excrete copper from the body while enhancing zinc absorption. A cysteine
deficiency is one of the known bio chemical factors that can actually disable
Metallothionein Proteins. As mentioned above, MT Proteins are vital in the role
of zinc and copper regulation. Cysteine is also a precursor to Glutathione, a
tripeptide amino acid known for its antioxidant properties and ability to
detoxify heavy metals from the body. Like Glutathione, L-Cysteine can protect
the liver from harmful toxic substances and remove heavy metals such as copper,
cobalt, lead, mercury and cadmium.
Gastrointestinal absorption issues may lengthen the amount of time the
body will take to absorb orally zinc/cysteine and achieve the results of a
proper zinc balance. Instead, Zinc/Cysteine Transdermal Cream, with an
efficient liposomal delivery system, will aid in a more timely absorption by
avoiding the absorption issues of the GI tract and absorbing immediately into
the bloodstream. Immediate absorption will begin to detox the copper and
unnecessary heavy metals to allow for zinc absorption and correct the bio
chemical imbalances and abnormal metal metabolism by achieving the body’s
appropriate zinc balance.
Direction for Use:
¼ of a teaspoon twice daily can be place below the navel on the
lower abdomen region.
Ingredients Deionized Water, Medium Chain Triglycerides,
Behentrimonium Methosulfate, Cetearyl Alcohol, Shea Butter, Cetyl Alcohol,
Lecithin, Acetyl-L-Cysteine, Sodium Hydroxymethylglycinate, Zinc PCA, Zinc
Sulfate, Potassium Sorbate, Xanthan Gum.
Each 1/4 teaspoon contains 5.1 mg of Zinc PCA and Zinc
Sulfate.

|
 |
 |